Valentine’s Day at Stirrups
Treat your sweetheart to a decadent four-course dining experience on Valentine’s Day. This chef’s menu features decadent courses including chilled oysters, Florida mushroom gnocchi, a choice of striploin or black cod, and a sumptuous dessert along with live musical entertainment. Opt for the master-sommelier-selected wine pairing for an additional price. . $125 per person, $115 per person optional wine pairing. Reservations required for three seatings available […]Read More